Well, first I
will explain a little bit the story of how I found this diet. In
the presentation I explained that I actually began in summer 2007, then I returned
to the old ways and it didn’t go well. But let's go to June 2007. One
of my friends was on a diet, a strict one, so I started to think about it too. I
told my parents about that and my mother suggested me to go to a pharmacy in my
town (Pharmacy Yañez in Montornés del Vallés, in Barcelona, I’d put a link to their
site but it seems they don’t have it) that were preparing customized diets (I can’t
remember if it was for free or I had
to pay some money in the first visit, but it certainly was not like going to a
private endocrine). So
I went there, I filled out a form about my eating habits, food that I like and
I don’t like and food that I wasn’t willing to stop eating. A
week later I had a list of about 20 dishes, I had to pick 12 per week (a day
off, remember), there was also a list with a few breakfasts and snacks to
choose from, and a conversion table if I wanted to vary the ingredients of a dish. So
I started, and I was going every Thursday to took my weight every, and also to
receiver new recipes in case I wanted a change. When
I started the diet, in June, I weighed about 86 kilos, the last check I did,
around October, I weighed 68 kilos, those are 18 kilos lost in around five
months. Not bad, right? One
thing that helped a lot is that I started at the end of exams in the summer,
which basically meant for me to work 8 hour shift, plus that summer I was
working all summer, so I was much more active than during the period of study.
From
that moment I made the first failure, stop weighing myself every week, and sometime
later I made the second mistake which was start eating every day in the
restaurant at the university. And
I told you already what happens when I have food on the plate, the plate will
get clean in five minutes (which saves water while cleaning it, isn’t it?). A
year later I was about 75 kilos, but then I stayed in that weight for quite
some time, because I went to take food from home and that helped me to regain
control again. And I
was like that for a couple of years, until I began to go to restaurants for
lunch again. So
in April 2011 I was there again with 83 kilos. The
first try was to join Taekwondo to do more exercise, but 3 hours per week of
exercise just don’t make a difference... I had to go back to the diet.
Coming soon...
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